Blue Line Pizza features award winning Chicago cornmeal crust deep dish and New York style thin crust pizzas, organic salads, housemade appetizers, and a large selection of craft beers, regional wines, and quality spirits. Started in 2004 in San Francisco as Little Star Pizza the chain has expanded throughout the Bay Area under a new name - Blue Line Pizza - giving a subtle nod to Chicago, the birthplace of deep dish pizza. They also offer vegan, gluten-free, dairy-free, soy-free and nut free dietary options at all locations. The Campbell location is ideally situated in downtown Campbell with tons of shopping and entertainment venues nearby.
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